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Sap n Tap Maple Syrup
Sap n Tap Maple Syrup
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We’re thrilled to bring you the maple magic we use in our chai blends, thanks to our friends at Sap n Tap! This golden, organic syrup is sustainably sourced from Vermont forests, certified by Vermont Organic Farmers, and absolutely free of any nasties—just pure, delicious goodness.
Perfectly sweet yet wholesome, this syrup pairs with just about anything: coffee, tea, oatmeal, pancakes, fruit, even a savory marinade. Lower in sugar than honey and packed with minerals like manganese, riboflavin, and potassium, it’s the ideal all-natural sweetener that’s vegan and gluten-free, too!
And here’s the cherry on top: Sap n Tap donates 25% of their profits to Rainforest Rescue. Add a jar to your order and taste the love we’re pouring into every drop!
We’re so proud to be partnered with a family who cares as much about quality and sustainability as we do. Add a little jar of this wholesome maple magic to your order and enjoy the same syrup we’ve come to know and love, straight from Vermont to you.
100% maple syrup
237g
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How to Brew
HOME – Add 25grams of chai to a small saucepan. Pour in just enough boiling water to submerge the leaves & allow to steep for 3-4 minutes. Add your milk of choice and brew over a medium heat until you can see steam. Strain into your favourite chai mug & sip away.
NO MILK – Add 25grams of chai to 400ml of 95 degree water and brew for 3-4 minutes. Stream and enjoy.
BARISTA - Whack 25 grams of chai into the bottom of a jug. Add just enough boiling water to submerge the leaves, allow to brew for 3-4 minutes. Add desired milk and steam. Strain into a cup & serve with a grin.
Ingredients
Chai spice blend (ginger, cloves, dates, star anise, fennel seed, cinnamon, cardamon, Rapadura sugar, pink peppercorns), Maple syrup, Assam black tea.
Allergens
MAY CONTAIN PEANUT, ALMOND.